Caribbean food
The Boston Licensing Board today approved plans by Biplaw Rai to turn a long abandoned trolley station on Columbia Road in Uphams Corner into a restaurant that serves food with "Asian and African inspiration" by night and more traditional cafe fare by day. Read more.
The Zoning Board of Appeal yesterday approved Linval Chambers's proposal to re-fit a long vacant chiropractor's office at 1 Peabody Square into his fourth Flames restaurant. Read more.
UPDATE: The board took no action Thursday as it continues to investigate the case.
The Boston Licensing Board on Thursday considers whether to take any action against Prestige Cuisine, 924 Morton St., after a BPD detective said an investigation - started after patrons were shot at as they left around 4:30 one March morning - showed an owner was opening up the basement for a nightclub at 2 a.m. Read more.
The Boston Licensing Board voted yesterday to let Levi's Restaurant, 323 Washington St., add cocktails and hard liquor to the beer and wine it was already allowed to serve. Read more.
CherryOMighty asks:
Where can a person get goat for their Xmas goat stew?
Chesterfield Coppin says his Oasis Cafe, 630 Hyde Park Ave., could open next week. Whether he'll get to serve beer and wine, however, is another matter.
Coppin told the Boston Licensing Board this morning that during walking tours of the neighborhood, which he described as "densely populated and very diverse," he found large support for wine and beer with the Caribbean food he'll serve.