The Crimson reports on the life of Buoy Lee, who took a chance and opened the Hong Kong restaurant in what was then a quiet little place called Harvard Square in 1954. She died earlier this month at 90.
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hong kong scorpion bowls
By bostnkid
Tue, 08/30/2016 - 12:17pm
the hong king was one of those places I always remembered entering but never had any memories of actually leaving. those bowls packed quite a punch. fyi, I always preferred hanging out with Harvard kids more than students from the other big 3.
rip Buoy!!!!
Pour out a scorpion bowl on
By Scratchie
Tue, 08/30/2016 - 12:57pm
Pour out a scorpion bowl on the curb...
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