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How many restaurants - and restaurant workers - can survive?
By adamg on Wed, 03/18/2020 - 9:45am
Boston Restaurant Talk rounds up the news: Waves of Layoffs and Furloughs Leave Boston Restaurants, Workforce Reeling.
The Greg Hill Foundation has created a fund to help food-industry workers with grants.
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In the end, we'll make it
Most everyone will survive this. In one way or another. We will.
Be positive.
Be positive. Take care of your neighbor. We'll make it.
For all the hue and cry when
For all the hue and cry when one single bar closed I'm not seeing a lot of understanding at what is happening to an entire industry. And more importantly to the people in it.